Duomo 51 - Menus

Our upscale restaurant and bar has the finest Italian food for you and your friends and family.

$18
YOGURT PARFAIT (GF)yogurt parfait with seasonal fresh fruit and handmade granola
$24
ACAI BOWLacai, chia seeds, coconut flex, berry puree, fruit
$20
Oatmeal (V+, GF)steel cut oatmeal, on side brown sugar, raisins, seasonal sliced fruit
$27
American Breakfasttwo cage free eggs any style, served with breakfast potato. choice of sausage or bacon, served with white or whole wheat bread choice of coffee/tea or juice. Substitute egg white $2
$28
The Midtownscrambled egg bacon and cheddar cheese on an everything bagel, seasonal sliced fruit, choice coffee/tea or juice
$24
Three Egg Omeletchoice of three ingredients: bacon, sausage, cheddar cheese, mushrooms, onions, spinach, tomato. served with breakfast potato, choice of white or whole wheat bread. Substitute egg white $2. Additional ingredients $2 extra
$14
Fresh Seasonal Fruits (V+, GF)chefs selection of seasonal fruits
$23
Empire Benedicttwo cage free eggs on top of toasted ennglish muffin with choice of bacon or spinach topped with hollandaise sauce and breakfast potatoes
$20
Veggie Skillet (V+, GF)broccoli, mushrooms, green pepper, onnion and tomato combined with skillet browned potatoes topped with any style two cage free eggs. served white or whole wheat bread
$21
Eggery burritotwo grade a eggs scrambled with onion, peppers, bacon, and shredded cheese stuffed into a warm flour tortilla, served with breakfast potatoes
$15
Buttermilk Pancakes (plain)hot and fluffy pancakes grilled to a golden brown, served with maple syrup. Add blueberry compote $3 extra
$15
Brioche French Toast (plain)thick French toast battered with eggs & cinnnamon served with maple syrup. Add fruits $3 extra
$12
For The Kidschoice of frosted flakes, special k, cheerios or raisin bran. seasonnal whole fruit, juice or water

$4.50
Coffee
$5.50
Royal CupRegular or decaf espresso
$7
Double Espresso
$6
Late Cafe, Capuchino
$5
JuiceOrange, Cranberry, Grapefruit, Apple
$4
Stash TeaAwake english breakfast, earl grey, green tea refresh mint, calm chamomile
$5
Milkwhole, 2%, almonnd, skim
$7
Hot Chocolate
$9
Large Pelegrino
$3
Poland Spring

$7
Two Cage Free Egg
$6
Homemade Muffin
$6
Flaky, Buttery Croissant
$6
Apple Wood Smoked Bacon
$6
Pork Sausage Links
$6
Toasted English Muffin/Bagel

$20
BURRATAburrata cheese, Herman's tomatoes, basil, EVOO
$18
CAPRESEfresh mozzarella, tomatoes, basil, EVOO
$24
CALAMARI ALLA GRILIAgrilled calamari, arugula pesto, confit cherry tomatoes
$25
POLPO ALLA GRIGLIAgrilled octopus, chickpea cream, with a slight taste of lemon
$20
POLPETTINEhomemade veal meatballs, tomato sauce, 36-month age Parmigiano-Reggiano
$25
GAMBERONI al BRANDYgrilled shrimp, cannellini beans, fresh tomato, cognac sauce
$27
TARTAR DI FILETO beef filet tartar marinated by the chef burrata cheese and tomato cream
$20
PROSCIUTTO MELON18-month aged prosciutto San Daniele, melon
$20
MELANZANE ALLA PARMIGIANAbaked layers of sliced eggplant, tomato, Parmigiano- Reggiano, basil sauce
$20
CARCIOFI E AVOCADOartichokes, avocado, Parmigiano-Reggiano lemon dressing
$30
FORMAGGI & SALUMIChef’s selection of imported cheeses, cured meats, dried fruits, mixed olives
$22
CARPACCIO DI BRESAOLAthinly sliced air-dried beef marinated arugula cherry tomato parmigiano-regano a lemon dressing

$17
BARBABIETOLAbaby spinach, beets, orange, gorgonzola cheese, toasted walnuts, orange dressing
$16
CAESAR romaine lettuce, traditional cesar dressing
$17
DUOMO51mixed greens, walnuts, peach, blueberry, goat cheese, lemon dressing
$17
POMODORItomatoes, avocado, baby arugula, red onions, lemon dressing

$24
SPAGHETTI alla CHITARRAhomemade spaghetti, San Marzano tomatoes, basil
$27
CARBONARAspaghetti pasta, organic egg, pecorino romano, smoked pancetta, freshly ground black pepper
$27
CACIO E PEPEhomemade tonnarelli, fresh black pepper, grated 24-month age Parmigiano-Reggiano
$26
RISOTTO ASPARAGI ZUCHINI ZAFFERANOcarnaroli rice, asparagus, zucchini, zafferano
$27
BARONE ROSSOrigatoni pasta Chef's recipe
$32
GNOCCHI AI GAMBERIhomemade potato gnocchi, shrimp, basil, fresh tomato
$27
BOLOGNESEfettuccine pasta, traditional veal ragu, 24-month aged Parmigiano-Reggiano
$28
RAVIOLI DELLA CASAhomemade spinach and ricotta ravioli, butter sage sauce, grated Parmigiano-Reggiano
$32
VONGOLElinguine pasta, manilla clams, Italian red pepperoncino, garlic confit, fresh parsley white wine sauce
$29
TARTUFOhomemade pappardelle, wild mushrooms, goat cheese, truffle oil, demi-glace

$34
SALMONE grilled salmon, cherry tomatoes, asparagus, white wine lemon sauce, EVOO
$39
ORATA ALLA ISOLANABaked Italian sea-bream fillet, zucchini, cherry tomatoes, potatoes, capers, olives, in white wine sauce
MP
DOVER SOLEdover sole from Mediterranean sea, prepared table side
MP
BRANZINOroasted italian sea bass, prepared table side

$54
FILETO AL CHIANTIfilet mignon, red wine reduction
$62
RIBEYEbone-in ribeye marinated by Chef
$39
SCALOPPINE di VITELLOveal scaloppine with butter and lemon, artichoke hearts, capers
$129
BISTECEA ALLA FIORENTINA36 oz dry-age T-Bone steak for two
$29
SCALOPPINE DI POLLO AI FUNGHIchicken breasts, sauteed with wild mushrooms, in light white truffle sauce
$32
POLLO del PASTOREstuffed chicken breast with goat cheese, thin sliced zucchini and carrots, brown sauce

$12
Il Nostro Tiramisuespresso-soaked lady fingers, cocoa, mascarpone
$12
Torta Cioccolatochocolate cake, whipped cream
$12
Cheese Cakericotta cheese cake, fresh strawberry
$12
Brownie & Vanilla Gelatohot brownies, scoop of gelato on top
$12
Cannoli Sicilianiricotta cannoli, sugar, cinamon
$12
Sorbetti & Gelati

$16
Chianti, Santa CristinaToscana, It
$18
Chateaux Des GravieresBordoux, Fr
$17
Pinot Noir, St FrancisSonoma, CA
$14
Montepulciano, FeudiD'Abruzzo, It
$15
Malbec, AymaraMendoza, Ar
$17
Cabernet Sauv. St FrancisSonoma, CA
$18
Barolo, Monte Degli AngeliPiemonte, It

$16
Prosecco, RufinoItaly
$16
Chardonnay, St FrancisSonoma
$16
Pinot Grigio, PonticelloVeneto
$15
Sauvignon Blanc, AromoMaule Valley
$15
Riesling, Chateaux St. MicheleGermany
$18
Sancerre, Domaine Jean PaulFrance
$15
Rose, SaleyaFrance

$45
201 Rufino, ProsecoItaly
$80
202 Nicolas FeuillatteChouilly, Fr
$150
203 Veuve Clicquot Yellow LabelReims, Fr
$150
204 Moet Chandon White StarReims, Fr
$400
205 Dom Perignon, 2006Reims, Fr
$550
206 Cristal Louis Roederer, 2007Reims, Fr

$45
300 Pinot Grigio, PonticelloVenezia
$45
302 Moscato D‘Asti, PatrizziAsti
$45
303 Sangiovese Rose, Il PoggioneMontalcino
$75
304 Pinot Grigio, Santa MargheritaValdadige
$70
305 La CHiara, Gavi Di GaviGarantita

$50
400 Fendi Del Duca, MontepulcianoAbruzzo
$50
401 Santa Christina AntinoriTuscany
$65
402 Villa AntinoriTuscany
$70
403 PeppoliTuscany
$60
404 LignumSicily

$75
461 La Crema, Pinot NiorSonoma, CA
$60
462 Decoy, MerlotNapa, CA
$55
463 Folie a Deux, MerlotSonoma, CA
$50
464 Joseph Stewart, Pinot NiorSonoma, CA
$60
465 St Francis, Pinot NiorCalifornia

$50
541 Line 39Napa Valley
$65
542 St. FrancisSonoma County
$90
543 Robert Mondavi (50th Anniversary)Napa Valley
$130
544 Sequoia GroveNapa Valley
$140
545 The PrisonerNapa Valley
$150
546 JordanAlexander Valley
$150
547 Stags Leap ArtemisNapa Valley
$180
548 Silver OakAlexander Valley
$190
549 CakebreadNapa Valley
$220
550 CaymusNapa Valley
$295
551 Far NienteNapa Valley

MenusDuomo 51

BreakfastBreakfast available 7 days a week Monday to Friday from 6:30am-11:30am, Saturday & Sunday 7:00am-12:00pm

Beverage

Extras

Antipasta

INSALATE

ZUPPE

PASTA

SEA

LAND

Contorni

Dessert

REDSby the glass

WHITES AND ROSEby the glass

CHAMPAGNE SELECTION

WHITE WINEby the bottle

Italy

California & Other

France

Germany

New Zealand

Chile

RED WINEby the bottle

Chianti Classico & More

SuperTuscan

Brunello Di Montalcino

Barolo

Barbera D'Alba

Amarone Della Valpolicella

Nebiolo

Other

California Cabernet Sauvingnon

French Red Wine